Authentic Salade Nicoise
14 ingredients
6 steps
Ingredients
- 1 tomatoes, quartered
- green onion
- 3 radishes, sliced or whole
- 1 stalk celery
- basil, chopped
- 1 small green pepper
- 1 hard-boiled egg, quartered
- 3 -5 non-salted anchovies
- tuna, to taste (optional)
- salt, to taste
- pepper
- oil, to taste
- vinegar
- 1 garlic clove, cut in half
Directions
-
1take a plate and rub with the halfed garlic clove.
-
2arrange the vegetables, egg and anchovies on the plate.
-
3salt and pepper and sprinkle with olive oil and vinegar.
-
4If you serve several people,multiply the portions and you might want to just arrange the veggies etc on the plate and put oil, vinegar and salt and pepper on the table.
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5According to season the purists allow fresh artichocs and.
-
6little white beans (since those need to be cooked, I suppose this is a concession to those who insist on beans).
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