Autumn Fruit Cake

9 ingredients
4 steps

Ingredients

  • 2 sticks butter, softened
  • 2 c. sugar
  • 5 eggs
  • 1 lb. graham cracker crumbs
  • 1 tsp. soda
  • 1 (14 oz.) pkg. coconut
  • 1 (No. 2) can (1 lb. 4 oz. or 2 1/2 c.) crushed pineapple, drained
  • 1 tsp. baking powder
  • 1 c. chopped pecans

Directions

  1. 1
    Line bottom of tube pan with a round of greased paper or foil and cut a straight strip for the sides.
  2. 2
    Cream butter and sugar together.
  3. 3
    Add eggs, one at a time, beating well after each addition.
  4. 4
    Add remaining ingredients with nuts last.

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