Autumn Fruit Salad

Directions

1. 1
   In a saucepan, combine sugar and flour.
2. 2
   Stir in water; bring to a boil.
3. 3
   Cook and stir until mixture thickens.
4. 4
   Remove from heat; stir in butter and vanilla.
5. 5
   Cool to room temperature.
6. 6
   In a large bowl, combine apples, grapes, celery and walnuts.
7. 7
   Add the dressing and toss lightly.
8. 8
   Refrigerate until serving.
9. 9
   Yields 8 to 10 servings.