Avocado Bread

Directions

1. 1
   Grease and flour a 9x5 loaf pan and preheat your oven to 350 degrees Farenheit.
2. 2
   In a large bowl mix dry ingredients (flour, baking powder, baking soda, salt, sugar, and nuts).
3. 3
   In separate bowl, mash avocado; add eggs and buttermilk and mix well.
4. 4
   Add wet ingredients to dry ingredients and mix only until flour is moistened.
5. 5
   Do not over mix.
6. 6
   Pour batter into greased loaf pan and bake for 50 to 60 minutes, or until cake tester (toothpick) comes out clean, in preheated oven.
7. 7
   Let cool in pan for 5 minutes, then turn out onto rack to continue cooling.