Avocado Cream Soup

11 ingredients
3 steps

Ingredients

  • 2 tsp. minced onion
  • 2 tsp. butter or margarine
  • 2 tsp. flour
  • 1 tsp. salt
  • 3 drops hot pepper sauce
  • 1 c. milk
  • 1 1/2 c. chicken broth
  • 1 soft avocado
  • 1 Tbsp. lemon juice
  • green and yellow food coloring
  • 4 avocado crescents

Directions

  1. 1
    In saucepan, cook onion in butter until tender but not browned.
  2. 2
    Stir in flour, salt, pepper sauce, milk and broth. Cook and stir until smooth and soup comes to a boil.
  3. 3
    Simmer, uncovered, about 10 minutes.

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