Awesome (Mini) Quiche

Name: Awesome (Mini) Quiche
Ingredients: 6 tablespoons butter; 1 12 cups flour; 4 tablespoons milk; 1 12 cups onions, chopped; 14 lb mushroom, sliced; 12 teaspoon salt; black pepper; 1 pinch thyme; 12 teaspoon dry mustard; 4 eggs; 1 14 cups milk; 2 tablespoons flour; 1 12 cups grated cheese; paprika, for the top

14 ingredients

19 steps

Ingredients

6 tablespoons butter
1 12 cups flour
4 tablespoons milk
1 12 cups onions, chopped
14 lb mushroom, sliced
12 teaspoon salt
black pepper
1 pinch thyme
12 teaspoon dry mustard
4 eggs
1 14 cups milk
2 tablespoons flour
1 12 cups grated cheese
paprika, for the top

Directions

1

THE CRUST:
2

Use two forks, a pastry cutter or food processor to cut the butter together until mixture resembles coarse cornmeal.
3

Add just enough liquid so the dough will hold together.
4

Make it into a ball then roll it out onto a floured cutting board.
5

Place into a 9 inch pie pan or the individual muffin cups.
6

THE FILLING:
7

Preheat oven to 375 degrees.
8

melt 1 tsp of butter or oil in a small pan.
9

Add the onions, saute for a few minutes then add mushrooms, salt, pepper, thyme.
10

and mustard.
11

Saute for about 5 minutes more.
12

Remove from the heat.
13

Combine the eggs, milk and flour in a blender.
14

Beat well.
15

Spread the grated cheese on the bottom of the unbaked crust and then spread the onion-mushroom mixture on top.
16

Pour the egg/milk mixture
17

over the top and the sprinkle with paprika.
18

Bake for 35 to 45 minutes until pie is solid in the middle.
19

Less time for individual quiches.