Aztec Chocolate Rice Pudding

Directions

1. 1
   Heat all ingredients except the rice in a medium saucepan over medium heat.
2. 2
   Stirring often, cook until bubbles start to form on the edges of the pan and the milk begins to steam.
3. 3
   At that point, remove the cinnamon sticks and the vanilla bean pod.
4. 4
   Then add the rice and bring to a gentle boil.
5. 5
   Reduce heat to low and simmer for 20 minutes until thickened, stirring often to avoid burning.
6. 6
   Chill and serve.