Baby Plum Cake

8 ingredients
5 steps

Ingredients

  • 2 c. self-rising flour
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 2 c. sugar
  • 3 eggs
  • 1 c. Wesson oil
  • 2 jars plum baby food
  • 1 c. nuts, chopped

Directions

  1. 1
    Sift dry ingredients together; add oil and eggs one at a time, beating well until mixture is smooth and creamy.
  2. 2
    Fold in baby food, vanilla and chopped nuts.
  3. 3
    Turn in a 10-inch greased and floured tube pan.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Turn out and glaze while hot, if desired.

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