Bacon and egg cupcakes

Directions

1. 1
   preheat oven to 400F
2. 2
   cook bacon till browned but not crisp.
3. 3
   brown the sausage pattys at the same time.
4. 4
   take a cupcake pan and lightly spray cooking spray on it.
5. 5
   place sausage patties on the bottom of each cupcake cup.
6. 6
   wrap a slice of bacon around the inside of the cupcake cup, around the sausage patty.
7. 7
   take one egg and break it in to a cupcake cup.
8. 8
   place some shredded cheese on each bacon and egg cupcake.
9. 9
   salt and pepper to taste.
10. 10
    place in 400F oven for 15 mins or until done.
11. 11
    let sit 5 mins before serving.
12. 12
    Enjoy!