Bacon And Egg Pie

6 ingredients
3 steps

Ingredients

  • 2 eggs
  • salt and pepper to taste
  • pinch of nutmeg
  • 3 oz. bacon, crumbled
  • 1/2 c. Swiss cheese
  • 1 c. half and half

Directions

  1. 1
    Beat eggs; add salt and pepper, nutmeg and milk.
  2. 2
    Put bacon and cheese on bottom of pie shell.
  3. 3
    Add egg mixture and bake for 45 minutes at 350°.

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