Bacon Cinnamon Rolls

5 ingredients
9 steps

Ingredients

  • 1 can Pillsbury Cinnamon Rolls:Grand
  • 10 slice Applewood Smoked Bacon
  • 1 cup Confectioner's Sugar: Sifted
  • 1/4 cup Maple Syrup
  • 2 tbsp Unsalted butter

Directions

  1. 1
    Open can of Pillsbury Cinnamon Rolls, and separate each roll carefully.
  2. 2
    Unroll them and place 2 slices of bacon inside each roll.
  3. 3
    { Pre-cook bacon by cooking it for 2minutes for extra crispness}
  4. 4
    Roll up the cinnamon rolls from the inside out.
  5. 5
    Place rolls in an 8in baking dish.
  6. 6
    Bake for 25-30 minutes at 350F.
  7. 7
    Look for a nice golden brown.
  8. 8
    To make maple syrup frosting, combine confectioner's sugar, maple syrup, and butter in a bowl.
  9. 9
    Whisk together and pour over cinnamon rolls.

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