Bacon Cinnamon Rolls
5 ingredients
9 steps
Ingredients
- 1 can Pillsbury Cinnamon Rolls:Grand
- 10 slice Applewood Smoked Bacon
- 1 cup Confectioner's Sugar: Sifted
- 1/4 cup Maple Syrup
- 2 tbsp Unsalted butter
Directions
-
1Open can of Pillsbury Cinnamon Rolls, and separate each roll carefully.
-
2Unroll them and place 2 slices of bacon inside each roll.
-
3{ Pre-cook bacon by cooking it for 2minutes for extra crispness}
-
4Roll up the cinnamon rolls from the inside out.
-
5Place rolls in an 8in baking dish.
-
6Bake for 25-30 minutes at 350F.
-
7Look for a nice golden brown.
-
8To make maple syrup frosting, combine confectioner's sugar, maple syrup, and butter in a bowl.
-
9Whisk together and pour over cinnamon rolls.
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