Bacon Crescent Rolls

Directions

1. 1
   Separate crescent dough into eight triangles.
2. 2
   Set aside 1 tablespoon of bacon.
3. 3
   Sprinkle onion powder and remaining bacon over triangles; roll up and place point side down on an ungreased baking sheet.
4. 4
   Sprinkle with reserved bacon.
5. 5
   Bake at 375 for 10-15 minutes or until golden brown.
6. 6
   Serve warm.