Bacon & Egg Cups

4 ingredients
6 steps

Ingredients

  • 6 eggs
  • 6 slices turkey bacon
  • 1/4 cup cheddar cheese, shredded
  • salt & pepper

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Spray 6 muffin cups with cooking spray.
  3. 3
    Line each of the muffin cups with a slice of bacon going around the sides, not covering the bottom.
  4. 4
    Fill each cup with one egg.
  5. 5
    Sprinkle with shredded cheddar.
  6. 6
    Bake for 18 minutes.

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