Bacon Rolls

3 ingredients
4 steps

Ingredients

  • water chestnuts
  • soy sauce
  • bacon (1/2 slice for each water chestnut)

Directions

  1. 1
    Soak water chestnuts in soy sauce for 10 to 15 minutes.
  2. 2
    While soaking, cook enough bacon to wrap around the number of soaking water chestnuts.
  3. 3
    Bacon should only be cooked a little bit (brown, not crisp).
  4. 4
    Roll bacon around chestnuts and bake at 400° for 10 to 12 minutes.

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