Bacon Wrapped Breadsticks

6 ingredients
6 steps

Ingredients

  • 1 cup grated Parmesan
  • 2 teaspoons garlic salt or powder
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon grated nutmeg freshly
  • 24 slices bacon
  • 24 breadsticks long

Directions

  1. 1
    Preheat oven to 350
  2. 2
    Line cookie sheet with parchment paper.
  3. 3
    In a medium size mixing bowl, combine the parmesan, garlic salt, cayenne and nutmeg.
  4. 4
    GENTLY wrap each breadstick with a slice of bacon (so breadsticks don't break), then place wrapped bread sticks on a cookie sheet lined with parchment paper. If you break one, just cut bacon to fit and add to sheet. No one will care if the pieces are small.
  5. 5
    Bake for 15 minutes or until bacon is cooked to your liking.
  6. 6
    Next, roll the breadsticks in cheese & spices. Do this while bacon and breadsticks are still warm, then set aside and let cool. (Peter loves this part!)

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