Bacon-Wrapped Hot Dog Spirals

Directions

1. 1
   Heat oven to 350F.
2. 2
   Unroll dough; separate into 8 breadsticks, pinching short ends together to seal.
3. 3
   Roll or press each piece into 14-inch rope.
4. 4
   Insert 1 wooden skewer lengthwise into each wiener, leaving 1 inch of skewer exposed.
5. 5
   Wrap 1 breadstick rope in spiral fashion around each wiener, pressing ends of dough to wiener to seal.
6. 6
   Wrap 1 or 2 bacon slices in spiral fashion around each covered wiener, pressing bacon gently into dough to secure.
7. 7
   Place on baking sheet sprayed with cooking spray.
8. 8
   Bake 20 min.
9. 9
   or until breadsticks are golden brown and wieners are heated through.