Baked Apples

7 ingredients
5 steps

Ingredients

  • 5 to 6 baking apples
  • 1/2 c. raisins or chopped dates
  • 1 c. brown sugar
  • 1 c. boiling water
  • 2 Tbsp. butter
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Core apples and peel each about 1/4 of the way down.
  2. 2
    Arrange in slow cooking pot.
  3. 3
    Fill centers with raisins and dates. Combine sugar, water, butter, cinnamon and nutmeg.
  4. 4
    Pour over apples.
  5. 5
    Cover and cook 2 to 4 hours.

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