Baked Beans

6 ingredients
4 steps

Ingredients

  • 2 (40 oz.) cans pork and beans
  • 1 lb. light brown sugar
  • 2 large onions, diced
  • 1/4 c. Dijon mustard
  • 1/4 c. Worcestershire sauce
  • 6 slices bacon

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Have ready a shallow 3-quart baking dish. Mix all ingredients, except bacon, in a large bowl until well blended. Pour into casserole and top with bacon slices. Bake 1 1/2 to 2 hours until juices have thickened.
  3. 3
    Makes 20 servings.
  4. 4
    Each serving contains 230 calories and 6 grams fat.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

More Recipes to Try

Sunday Chicken

9 ingredients

Chicken Landoff

6 ingredients

New Years Cookies

8 ingredients

Gourmet Beef Tenderloin

5 ingredients

Biscuit Pizzas

8 ingredients

Ryan'S Quick Good-As-Gold Chili

19 ingredients

Henry Bain Sauce

6 ingredients

Jelly Roll

6 ingredients

Cheese Ball

6 ingredients

Marinated Meat Balls

9 ingredients

Orange Blossom Punch

4 ingredients

Dip For Cakes

6 ingredients