Baked Beans
10 ingredients
7 steps
Ingredients
- 1 bag No. 1 Great Northern beans (3 c.)
- 1 can tomato soup
- 1/3 c. molasses
- 1/2 c. brown sugar
- 1/8 tsp. ginger
- 1 tsp. dry mustard
- 2 tsp. salt
- 1 tsp. pepper
- 2 lb. bacon, cut up
- 1 large onion, chopped
Directions
-
1Soak and sort beans overnight.
-
2Drain and add fresh water to cover.
-
3Bring to a boil and cook 1 to 1 1/2 hours on stove.
-
4Mix next 7 ingredients together and add to beans while they are cooking.
-
5Add cut up bacon and chopped onion and continue cooking until beans are tender.
-
6Bake in 325° oven for 6 hours or until liquid is gone.
-
7Freezes well.
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