Baked Beans

10 ingredients
17 steps

Ingredients

  • 1 lb. navy or pinto beans
  • 2 qt. water
  • 1/2 c. molasses
  • 1/4 c. ketchup
  • 1 tsp. mustard
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 onion, chopped
  • 2 slices bacon, chopped, or 1/4 lb. salt pork
  • 2 to 3 tsp. chili powder (optional)

Directions

  1. 1
    Soak beans in
  2. 2
    water
  3. 3
    overnight.
  4. 4
    In same liquid, bring beans to boil and simmer
  5. 5
    until
  6. 6
    tender,
  7. 7
    about
  8. 8
    1
  9. 9
    1/2 hours.
  10. 10
    Drain, reserving liquid.
  11. 11
    Combine
  12. 12
    remaining
  13. 13
    ingredients
  14. 14
    with beans. Put into 2-quart casserole.
  15. 15
    Bake at 275° to 300° for 4 hours, adding liquid occasionally if necessary.
  16. 16
    Cover,
  17. 17
    during first half of baking time, then uncover.

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