Buttermilk Biscuits

7 ingredients
5 steps

Ingredients

  • 1/2 c. (1 stick) butter
  • 2 1/2 Tbsp. sugar
  • 1 beaten egg
  • 3/4 c. buttermilk
  • 1/4 c. club soda
  • 1 tsp. salt
  • 5 c. Bisquick mix

Directions

  1. 1
    Preheat oven to 450° (must be hot).
  2. 2
    Combine all ingredients; knead dough until smooth.
  3. 3
    Flour hands, pat out dough flat to 3/4 inches thick on floured board with biscuit cutter.
  4. 4
    Bake on greased sheet for 12 minutes or until golden brown.
  5. 5
    Makes approximately 18 biscuits.

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