Baked Breaded Eggplant

Directions

1. 1
   Wash and slice eggplant.
2. 2
   Sprinkle with onion salt, garlic and pepper.
3. 3
   Beat egg and milk; dip eggplant slices in mix.
4. 4
   Put slices on piece of foil.
5. 5
   Cover with bread crumbs.
6. 6
   Place slices in baking dish and bake at 375° to 400° until brown.
7. 7
   Good and easy.
8. 8
   Serves 4 easily.