Baked Cabbage

Directions

1. 1
   Chop cabbage coarsely.
2. 2
   Cook in boiling water until tender; drain.
3. 3
   Add eggs, margarine and cracker crumbs.
4. 4
   Mix well and spread in a shallow, greased baking dish.
5. 5
   Bake at 350° for 30 to 45 minutes or until browned.
6. 6
   Brown 1 to 1 1/2 cups large cracker pieces in melted margarine in frying pan, stirring until golden brown.
7. 7
   Spoon over top of cabbage before serving.
8. 8
   Serves 6 to 8.