Baked Cod Supreme

Directions

1. 1
   Place cod fillets in a 9 x 13-inch baking pan.
2. 2
   Slice onion and spread evenly on top of fillets.
3. 3
   Shake on pepper.
4. 4
   Dot with margarine; sprinkle with dill weed and pour milk into pan.
5. 5
   Bake, covered, at 450° for 10 minutes.
6. 6
   Uncover and continue baking 5 minutes more until flaky.