Baked Corn

7 ingredients
7 steps

Ingredients

  • 1 (16 oz.) pkg. frozen corn
  • 4 eggs, beaten
  • 1/3 c. sugar
  • 1/2 tsp. salt
  • 3 Tbsp. flour
  • 1 1/2 c. milk
  • 2/3 stick butter

Directions

  1. 1
    Beat eggs, then add sugar and salt.
  2. 2
    Mix well with fork.
  3. 3
    Mix 1/2 cup milk and add flour, then add to the ingredients.
  4. 4
    Add rest of the milk.
  5. 5
    Melt butter and add.
  6. 6
    Add corn and mix well.
  7. 7
    Bake for 1 hour at 350°; bake, covered.

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