Baked Corn

6 ingredients
2 steps

Ingredients

  • 1 stick margarine
  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 1 (4 oz.) carton sour cream
  • 2 eggs
  • 1 pkg. cornbread mix

Directions

  1. 1
    Melt margarine in 9 x 13-inch casserole dish.
  2. 2
    Mix remaining ingredients together and put in casserole with melted margarine. Bake at 350° for 35 minutes or until set.

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