Baked Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1/4 c. (1/2 stick) butter
  • 6 oz. (2 small pkg.) cream cheese, softened
  • 17 oz. (1 can) corn, whole kernel (drained)
  • 4 oz. (1 can) green chilies, chopped
  • 1 c. onion, chopped
  • 16 oz. (1 can) French fried onions, divided

Directions

  1. 1
    In a large bowl, beat together, butter and cream cheese. Stir in corn, chilies, and onions; mixing well.
  2. 2
    Pour into a greased 8x8-inch baking dish.

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