Baked Fish

7 ingredients
4 steps

Ingredients

  • 1 lb. fish fillet (haddock is very good)
  • 1/4 c. mayonnaise
  • 1 tsp. instant onion
  • 1 tsp. Worcestershire sauce
  • 1 tsp. lemon juice
  • 1 Tbsp. Parmesan cheese
  • 1 tsp. parsley (optional)

Directions

  1. 1
    Cut fish into serving size pieces and put in greased baking dish.
  2. 2
    Combine other ingredients and spread on fish (may do this before cutting up).
  3. 3
    Bake at 350° for 30 to 40 minutes.
  4. 4
    Fish will flake easily when done.

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