Baked Fish And Dressing

4 ingredients
7 steps

Ingredients

  • 2 lb. perch
  • 1/2 stick margarine
  • 2 small onions, chopped
  • 2 c. seasoned stuffing mix

Directions

  1. 1
    Place perch in greased baking dish.
  2. 2
    Sprinkle with salt and pepper.
  3. 3
    Melt butter and saute onions until slightly yellow.
  4. 4
    Add stuffing and blend well.
  5. 5
    Spread dressing mix over fish.
  6. 6
    Cover with foil and bake 20 to 30 minutes at 350°.
  7. 7
    Remove foil for 10 minutes to brown dressing.

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