Baked Ham

Directions

1. 1
   Combine cinnamon, cloves, nutmeg, Coke, brown sugar, allspice and pineapple juice in a pot and bring to a light boil.
2. 2
   Turn fire off when boil begins.
3. 3
   Trim fat and skim from ham.
4. 4
   Make shallow cuts on top of ham about 1 inch apart, forming a diamond or square.
5. 5
   Place ham in baking pan and pour hot mixture on it. Place in 350° oven.
6. 6
   When mixture begins to simmer, begin basting the ham with the juices.
7. 7
   Continue to do this every 15 minutes for approximately every 2 hours.