Baked Ham Slice
6 ingredients
2 steps
Ingredients
- 1/2 cup firmly packed brown sugar, divided
- 1 cup boiling water
- 3 tablespoons vinegar
- 1 (5- to 5 1/2-pound) center-cut, fully cooked ham slice, about 3 inches thick
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
Directions
-
1Combine 1/4 cup brown sugar, water, and vinegar, stirring well. Place ham slice in a greased roasting pan; pour brown sugar mixture over top. Bake, uncovered, at 350° for 1 hour, basting frequently.
-
2Combine remaining brown sugar, cinnamon, and cloves. Sprinkle cinnamon mixture evenly over ham slice. Bake, uncovered, 1 additional hour, basting frequently with pan drippings. Let ham stand 10 minutes before slicing.
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