Baked Ham Slice

6 ingredients
2 steps

Ingredients

  • 1/2 cup firmly packed brown sugar, divided
  • 1 cup boiling water
  • 3 tablespoons vinegar
  • 1 (5- to 5 1/2-pound) center-cut, fully cooked ham slice, about 3 inches thick
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves

Directions

  1. 1
    Combine 1/4 cup brown sugar, water, and vinegar, stirring well. Place ham slice in a greased roasting pan; pour brown sugar mixture over top. Bake, uncovered, at 350° for 1 hour, basting frequently.
  2. 2
    Combine remaining brown sugar, cinnamon, and cloves. Sprinkle cinnamon mixture evenly over ham slice. Bake, uncovered, 1 additional hour, basting frequently with pan drippings. Let ham stand 10 minutes before slicing.

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