Baked Lasagna

9 ingredients
6 steps

Ingredients

  • 9 lasagna noodles
  • 24 oz. cottage cheese
  • 2 eggs
  • 1 1/2 lb. ground beef
  • 1 chopped onion
  • 1 small tomato paste
  • 1 large tomato sauce
  • 12 oz. shredded Mozzarella cheese
  • American slices

Directions

  1. 1
    Boil noodles.
  2. 2
    When done, add cold water until cool.
  3. 3
    Mix eggs and cottage cheese together.
  4. 4
    Season mixture with salt and pepper. Brown onion and ground beef; drain.
  5. 5
    Add tomato sauce and paste to beef.
  6. 6
    Simmer mixture for 15 minutes.

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