Baked Pineapple

6 ingredients
5 steps

Ingredients

  • 1 (15 oz.) can pineapple (tidbits or chunks)
  • 1 c. shredded or grated cheese
  • 3/4 c. flour
  • 3/4 c. sugar
  • 25 Ritz crackers, crushed
  • 3/4 stick butter or margarine, melted

Directions

  1. 1
    Pour pineapple and juice in 9 x 9-inch baking dish.
  2. 2
    Combine sugar, flour and cheese.
  3. 3
    Mix well and spread over pineapple.
  4. 4
    Mix butter and crackers and pour over flour mixture.
  5. 5
    Bake uncovered 25 minutes at 350°.

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