Baked Pineapple

5 ingredients
6 steps

Ingredients

  • 2 (No. 3) cans pineapple chunks, drained, but reserve liquid
  • 1/2 c. flour
  • 1 c. sugar
  • 30 Ritz crackers, crumbled
  • 1 stick margarine, melted

Directions

  1. 1
    Mix flour and sugar.
  2. 2
    Add drained pineapple chunks and mix until covered.
  3. 3
    Mix the cracker crumbs and melted margarine. Spread over pineapple mixture.
  4. 4
    Sprinkle 3 to 4 tablespoons of pineapple juice over top.
  5. 5
    Bake at 350° for 25 minutes.
  6. 6
    Grated cheese may be added if desired.

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