Baked Pineapple

5 ingredients
3 steps

Ingredients

  • 2 (20 oz.) cans pineapple chunks, drained
  • 1/2 c. sugar
  • 1/2 c. flour
  • 1 roll Ritz crackers
  • 1 stick oleo, melted

Directions

  1. 1
    Mix sugar and flour; add to drained pineapple and mix well. Pour into buttered casserole dish.
  2. 2
    Top with mixture of melted oleo and crushed crackers.
  3. 3
    Bake at 350° until it bubbles good.

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