Baked Quail

11 ingredients
4 steps

Ingredients

  • 1 doz. quail
  • 1 c. mushrooms
  • 1 c. fresh bread crumbs
  • 1 tsp. salt
  • 1/4 tsp. cayenne pepper
  • 1/2 tsp. minced parsley
  • 4 Tbsp. truffle peelings
  • 1 Tbsp. flour
  • 1 Tbsp. oil
  • 2 1/2 c. chicken broth
  • 1/4 tsp. minced onions

Directions

  1. 1
    Salt and pepper quail inside and out.
  2. 2
    Combine mushrooms, bread crumbs, salt, cayenne pepper and truffles.
  3. 3
    Saute in butter.
  4. 4
    Stuff quail with this mixture.

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