Baked Rice And Corn

6 ingredients
3 steps

Ingredients

  • 1 can corn, drained
  • 1 c. cooked rice
  • 1 c. milk
  • 1 egg, beaten
  • salt to taste
  • buttered cracker crumbs

Directions

  1. 1
    Combine all ingredients except buttered crumbs.
  2. 2
    Place in baking pan and cover with crumbs.
  3. 3
    Bake at 350° for 15 to 20 minutes or until crumbs are browned.

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