Baked Spaghetti

Name: Baked Spaghetti
Ingredients: 1 large onion; 1 lb. ground beef; 1 can tomato soup; 1/2 can water; 1 small green pepper; 3 Tbsp. Worcestershire sauce; 1 pkg. thin spaghetti; 1/4 lb. grated cheese; salt and pepper to taste; 1 small jar stuffed olives; 1 can cream of mushroom soup

11 ingredients

4 steps

Ingredients

1 large onion
1 lb. ground beef
1 can tomato soup
1/2 can water
1 small green pepper
3 Tbsp. Worcestershire sauce
1 pkg. thin spaghetti
1/4 lb. grated cheese
salt and pepper to taste
1 small jar stuffed olives
1 can cream of mushroom soup

Directions

1

Brown chopped onions and beef in small amount of bacon grease. Add tomato soup and water, chopped green peppers and olive juice. Let boil until thickens.
2

Stir. Add Worcestershire sauce.
3

Cook spaghetti, drain and put in baking dish.
4

Cut cheese over this. Add meat sauce, over this pour mushroom soup and sliced olives. Bake about 40 minutes at 350°.