Baked Spaghetti
6 ingredients
7 steps
Ingredients
- 2 cans Chef Boyardee spaghetti sauce
- 1 medium onion
- 2 cans tomato sauce
- 1 1/2 lb. ground beef
- grated cheese
- 2 lb. spaghetti noodles
Directions
-
1Brown ground beef in microwave.
-
2Combine with spaghetti sauce, tomato sauce and chopped onion.
-
3Simmer for several hours.
-
4Drain cooked noodles and mix thoroughly with sauce.
-
5Place in large Pyrex dish and cover with grated cheese.
-
6Bake at 325° until cheese melts.
-
7Turn oven off and let stand for 15 minutes until spaghetti sets.
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