Baked Stuffed Eggs

Directions

1. 1
   Slice eggs in half lengthwise, remove yolks, set whites aside.
2. 2
   In a bowl mash yolks with a fork,add sour cream,mustard and salt, mix well fill egg whites.
3. 3
   set aside.
4. 4
   In a saucepan saute onion in butter until tender.
5. 5
   Add soup and sour cream mix well.
6. 6
   Pour half into a baking pan,arrange stuffed eggs on top spoon rest of sauce on top.
7. 7
   Sprinkle with cheese and paprika.
8. 8
   Cover and chill overnight.
9. 9
   Remove 30 minutes before baking.
10. 10
    Bake uncovered at 350 for 25-30 minutes.