Baked Turnips

7 ingredients
6 steps

Ingredients

  • 4 medium turnips
  • 1/4 c. milk
  • 1 Tbsp. margarine
  • 1/8 tsp. salt
  • 1 Tbsp. sugar
  • bread crumbs, toasted
  • 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    Peel and slice turnips thin.
  2. 2
    Cook in a little salted water, barely covering.
  3. 3
    As soon as they are barely tender (do not overcook), drain and mash.
  4. 4
    Add milk, margarine, salt and sugar. Put in greased casserole.
  5. 5
    Add bread crumbs and cheese.
  6. 6
    Put into 375° oven, about 5 minutes or until cheese melts.

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