Baklava Bars

Ingredients

• FOR THE SUGAR COOKIE LAYER:
• 1 stick Butter, Melted
• 1 bag 1 Lb 1.5 Oz Betty Crocker Sugar Cookie Mix In A Pouch
• 1 whole Egg
• 1/2 whole Medium Orange's Zest
• _____
• FOR THE NUT LAYER:
• 3 cups Assorted Nuts (see Text)
• 1 stick Butter, Melted
• 2/3 cups Granulated Sugar
• 2 teaspoons Cinnamon
• 1/4 teaspoons Salt (if Using Unsalted Nuts)
• _____
• FOR THE PHYLLO LAYER:
• 8 ounces, weight Frozen Phyllo Sheets (1 Roll From A 16 Oz Package)
• 2 teaspoons Melted Butter In Spritz Bottle, Or Butter Spray For Spraying Phyllo
• _____
• FOR THE SYRUP:
• 2/3 cups Honey
• 1 Tablespoon Brown Sugar
• 4 Tablespoons Butter
• 1 teaspoon Lemon Juice
• 2-1/2 teaspoons Orange Juice
• 1/2 whole Medium Orange's Zest
• 1/2 teaspoons Cinnamon (1 Tsp If You Like Cinnamon)
• 2 teaspoons Vanilla