Baled Hay

9 ingredients
4 steps

Ingredients

  • 1 cabbage, shredded
  • 4 red peppers, sliced thin
  • 5 onions, sliced
  • 4 green peppers, sliced thin
  • 2 c. sugar
  • 1 Tbsp. celery seed
  • 1 tsp. salt
  • 1 Tbsp. mustard seed
  • 1 qt. vinegar

Directions

  1. 1
    Mix the first 4 ingredients; let stand in salt water overnight.
  2. 2
    In morning, drain well.
  3. 3
    Bring remaining ingredients (syrup) to boil; drop in vegetables.
  4. 4
    Simmer 15 minutes, then can.

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