Balloon Bread

Name: Balloon Bread
Ingredients: 3 cups flour; 1 tsp. salt; 1 Tbs. sugar; 1 tsp. baking powder; 1 tsp. ground cumin; 2 Tbs. melted butter; 2/3 cup plain yogurt; 1/2 cup water; peanut oil for frying

9 ingredients

1 steps

Ingredients

3 cups flour
1 tsp. salt
1 Tbs. sugar
1 tsp. baking powder
1 tsp. ground cumin
2 Tbs. melted butter
2/3 cup plain yogurt
1/2 cup water
peanut oil for frying

Directions

1

{"0":"In a large bowl whisk together the flour, salt, sugar, baking powder and cumin.","2":"Into the bowl stir the melted butter, yogurt and water until a dough forms.","4":"Remove the dough to a floured surface and knead about 10 minutes.","6":"Place the dough back into the bowl, cover and let rest 10 minutes.","8":"In a large saute pan or wok, add a few inches of peanut oil and heat over medium-high heat until it reaches 375 on a deep-fry thermometer.","10":"Roll the dough out to a thickness of 1\/8-inch and cut out 2-inch rounds.","12":"Carefully place the pieces into the oil (in batches) and deep-fry until golden."}