Balsamic Mary Mix

7 ingredients
2 steps

Ingredients

  • 1 large pinch of freshly ground pepper
  • 1/2 ounce fresh lemon juice
  • 3/4 ounce balsamic vinegar
  • 1 1/2 teaspoons horseradish
  • 1/4 teaspoon kosher salt
  • 1/2 ounce Worcestershire sauce
  • 12 ounces tomato juice

Directions

  1. 1
    In a large jar, mix tomato juice, balsamic vinegar, fresh lemon juice, Worcestershire sauce, horseradish, kosher salt and a large pinch of freshly ground pepper.
  2. 2
    Refrigerate for up to 1 week.

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