Banana Bread

7 ingredients
4 steps

Ingredients

  • 3 ripe or overripe bananas (4 if small)
  • 1 c. sugar
  • 1 egg
  • 1 1/2 c. flour
  • 1/4 c. melted butter
  • 1 tsp. baking soda
  • 1 tsp. salt

Directions

  1. 1
    Mash bananas with fork.
  2. 2
    Stir in all other ingredients.
  3. 3
    Pour into a buttered 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
  4. 4
    Bake 1 hour at 325° until top is evenly brown.

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