Banana Cake

Name: Banana Cake
Ingredients: 2 eggs; 1 1/2 c. sugar; 3 Tbsp. shortening; 1/2 c. milk; 3 small or 2 large, real ripe bananas, mashed; 2 c. flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 3/4 tsp. baking soda; 1 tsp. vanilla; 1/2 c. chopped nuts (optional)

11 ingredients

6 steps

Ingredients

2 eggs
1 1/2 c. sugar
3 Tbsp. shortening
1/2 c. milk
3 small or 2 large, real ripe bananas, mashed
2 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
3/4 tsp. baking soda
1 tsp. vanilla
1/2 c. chopped nuts (optional)

Directions

1

Combine eggs, sugar and shortening; cream well.
2

Add mashed bananas and milk.
3

Beat well and add dry ingredients, vanilla and nuts.
4

Pour in greased 5 x 10-inch oblong or 2 (8-inch) layer pans.
5

Bake at 350° for 35 to 40 minutes.
6

Serve plain with confectioners sugar sprinkled on top or with chocolate icing.