Banana Cake

8 ingredients
9 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 2 very ripe bananas
  • 1/4 c. sour cream
  • 2 1/4 c. sifted cake flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. baking soda

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour cake pan(s).
  3. 3
    Cream shortening and sugar together.
  4. 4
    Beat in eggs.
  5. 5
    Mash bananas and stir in sour cream.
  6. 6
    Sift together flour, baking powder and baking soda.
  7. 7
    Add dry ingredients to sugar/shortening alternating with adding banana and sour cream mixture.
  8. 8
    Bake for 25 minutes.
  9. 9
    Cool. Frost with Cream Cheese Frosting.

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