Banana Cake

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease and flour a 9x9 inch pan.
3. 3
   Dissolve baking soda in the sour cream.
4. 4
   In a large bowl, cream butter and sugar until light.
5. 5
   Add eggs and beat well.
6. 6
   Add sour cream/baking soda mixture, mashed bananas and vanilla stir to combine.
7. 7
   Add cake flour and mix well.
8. 8
   Pour batter into a 9x9 inch pan and bake at 350 degrees for 45 minutes or until done.