Banana Caramel Pie

Directions

1. 1
   Put opened can of Eagle Brand milk in boiler.
2. 2
   Add water until it is 1 1/2 inches on can.
3. 3
   Continue to boil for 4 to 5 hours.
4. 4
   Do not let water in boiler cook all the way down.
5. 5
   When milk is caramelized, remove from heat and let cool.
6. 6
   Slice bananas and place in cooked pie shell.
7. 7
   Pour caramel over bananas.
8. 8
   Top with Cool Whip.
9. 9
   Grate Heath bars and sprinkle on top.